Organic FRESH Tofu: Original Firm
This is the tofu that you could compare with most every other tofu on the market. It’s sometimes called "that white stuff." But things aren’t always as they appear. The difference is the quality that expresses itself in texture and flavor. Most people seem to think that tofu is tasteless, but that's not the case. Tofu in fact has a subtle, sweet flavor – the fresher, the better. The quality of tofu depends on how it’s made, who’s making it, and where it’s made. We at Small Planet Tofu think we can put our Original Firm tofu up against any other plain tofu, and you can tell the difference.
The Original Firm tofu is the most versatile of all of the flavors. It’s a blank canvas for you to create most any dish. It can go in any direction: from savory to sweet. From spicy to exotic. It’s in the mind of the beholder. But again, it’s the quality that is expressed in the texture and the flavor of Small Planet Tofu that gives the culinary artist that advantage. And everybody can be the culinary artist.
Available for sale in the finest natural food and grocery stores on the West Coast or Shop Online Now.
Best for: Breakfast, lunch, dinner, main dishes, side dishes, salads, dressings, desserts, replacement for egg or dairy in cooking or baking, spreads.
Examples of dishes:
Tofu cottage cheese
Eggless egg salad
Honey BBQ tofu cubes
Marinated tofu salad
Tofu pumpkin pie
Smoothies and protein drinks
The list goes on and on and on – there are literally thousands and thousands of recipes using tofu that can be found on the Internet.
Soybeans*, deep-well water, nigari (magnesium chloride, a coagulant). * Certified Organic
Nutritional Info: Serving Size: 4 oz.